Breakthrough Sushi is the first Sustainable Sushi Class and Catering Company in the U.S. and the host of the longest-running sushi classes in San Francisco.
Founded in 2012 by Kaz Matsune, Amazon bestselling author and speaker Breakthrough Sushi has produced more than 1,000 innovative, hands-on sushi experiences. Our clients include leading Bay Area tech firms, global financial institutions, and some of the world’s most recognized brands.
From high-profile corporate gatherings to intimate private events, we bring a unique blend of craftsmanship, elegance, and engagement to every occasion.
We offer fun, interactive and hands-on sushi-making workshops perfect for corporate team building, client entertainment, and private celebrations.
Whether you’re hosting a team-building activity, celebrating a milestone, or planning a fun get-together, Breakthrough Sushi offers a unique culinary workshop experience that combines quality, sustainability, and unforgettable flavor.
